Jakarta jobs 2024

Kualifikasi

• Pengalaman min. 2 tahun (Wajib)
• Bersedia kerja shift
• Dapat bekerja team
• Mau bekerja sesuai SOP
• Sehat fisik dan mental
• Penempatan Jakarta Selatan

Kualifikasi

• Pengalaman min. 2 tahun (Wajib)
• Bersedia kerja shift
• Dapat bekerja team
• Mau bekerja sesuai SOP
• Sehat fisik dan mental
• Penempatan Jakarta Selatan

Kualifikasi

• Pengalaman min. 2 tahun (Wajib)
• Bersedia kerja shift
• Dapat bekerja team
• Mau bekerja sesuai SOP
• Sehat fisik dan mental
• Penempatan Jakarta Selatan

Kualifikasi

• Pengalaman min. 2 tahun (Wajib)
• Bersedia kerja shift
• Dapat bekerja team
• Mau bekerja sesuai SOP
• Sehat fisik dan mental
• Penempatan Jakarta Selatan

Kualifikasi

• Pengalaman min. 2 tahun (Wajib)
• Bersedia kerja shift
• Dapat bekerja team
• Mau bekerja sesuai SOP
• Sehat fisik dan mental
• Penempatan Jakarta Selatan

Qualifications

• At least 2-3 years of experience in the relevant field
• Well-groomed and have a pleasant disposition
• Vocational High school/equivalent education (Hospitality major would be an added value)
• Able to work in a large team and professional working environment
• Willing to work with shifting schedule system
• Good communication and confident speaking skills

Qualifications

• At least 2-3 years of experience in the relevant field
• Well-groomed and have a pleasant disposition
• Vocational High school/equivalent education (Hospitality major would be an added value)
• Able to work in a large team and professional working environment
• Willing to work with shifting schedule system
• Good communication and confident speaking skills

Qualifications

• At least 2-3 years of experience in the relevant field
• Well-groomed and have a pleasant disposition
• Vocational High school/equivalent education (Hospitality major would be an added value)
• Able to work in a large team and professional working environment
• Willing to work with shifting schedule system
• Good communication and confident speaking skills

Qualifications

• Minimum of high school diploma, preferably with a major in hospitality or a related fields
• Exceptional leadership and managerial skills
• Strong interpersonal and communication skills
• Comprehensive understanding of F&B operations, including financial management, inventory control, and vendor relations
• Ability to thrive in a fast-paced environment, effectively handling pressure and resolving conflicts with a calm and solution-oriented approach
• Flexibility to work various shifts
• Physical stamina to stand and move for extended periods
• Passion for delivering excellent customer service and creating memorable experiences for guests
• Innovative mindset with the ability to implement new ideas and strategies to enhance F&B operations and customer satisfaction